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Our Mission
Beckons brings the world’s most remarkable landscapes to life through deeply personal journeys. Our mission is to create meaningful travel experiences that stay with our guests long after they depart. Beckons brings the world’s most remarkable landscapes to life through deeply personal journeys. Guided by the culture of our people and the spirit of the places we call home, we craft stays where storytelling, genuine human connection and considered design celebrate the surrounding environment. Our mission is to create meaningful travel experiences that stay with our guests long after they depart.
Working Life
A career with Beckons opens a world of discovery, with travel to extraordinary destinations and the chance to meet a network of new friends – who happen to be tourism and hospitality professionals too. It’s also a gold star on the CV. Working at a Beckons property offers the chance to work as part of a collegiate team, where departments collaborate to deliver an exceptional, personal guest experience and learning across departments is encouraged.
It’s also a chance to discover a new destination, it’s experiences and its locals: fishing and surfing on Lord Howe Island, exploring the Red Centre at Uluru-Kata Tjuta, hiking and kayaking at Clayoquot Wilderness Lodge on Vancouver Island and cruising the lake or skiing and snowboarding during the wintertime at Huka Lodge in Taupō. Working at Beckons is a kick-start to a new career, new friendships and the start of a new personal era.
Need more Information?
For full details about living and working at one of the luxury lodges in the Beckons portfolio please download the relevant applicant guide here
Current Opportunities
Head of Information Technology - Denver, USA
About the job
About the Role
Beckons is seeking a Head of Information Technology to lead and manage all technology systems across our growing global portfolio of luxury lodges. Based in our Denver office, this is a global role with responsibility for infrastructure, enterprise applications, cybersecurity, and guest-facing technology across properties in Australia, New Zealand, Canada, and Chile.
This is a hands-on leadership role. You will personally manage day-to-day IT administration for the Denver office while providing strategic direction to remote IT resources in Sydney and Santiago and overseeing external vendor relationships. You will also play a key role in championing AI adoption across the business, helping both technical and non-technical teams embrace new tools to work more effectively.
Key responsibilities include:
- Overseeing and maintaining all lodge and corporate IT systems, including PMS, POS, CRM, reservations, Wi-Fi, and communications platforms
- Personally managing day-to-day IT administration, end-user support, troubleshooting, and system configuration for the Denver office
- Developing and maintaining cybersecurity protocols, data protection compliance, and disaster recovery procedures
- Identifying and implementing technology solutions that enhance the guest journey, including mobile integrations, digital communications, and in-room experiences
- Staying current with AI developments and driving practical AI adoption across operations, guest experience, and corporate functions
- Developing and managing the IT roadmap, IT budget, and capital planning in alignment with business objectives
- Providing leadership to IT resources in Sydney and Santiago and managing outsourced service providers across all properties
About You
You are a passionate and experienced IT professional who is equally comfortable shaping technology strategy and rolling up your sleeves to get things done day to day.
You will ideally bring:
- Minimum 5 to 8 years of IT management experience, ideally across multi-site environments
- Solid knowledge of IT infrastructure, networking, and enterprise applications
- Experience with hospitality systems such as PMS, POS, CRM, and booking engines
- Demonstrated proficiency with AI technologies and a track record of building enthusiasm for AI adoption among non-technical teams
- Familiarity with cloud services, network security, data privacy compliance, and remote support models
- Strong vendor management and cross-departmental collaboration skills
- A hands-on, self-sufficient approach to IT support and administration
- Current US working rights
Manager, Global CRM and Lifecycle Marketing
Help connect curious travelers with some of the world’s most extraordinary places.
Beckons is a new global experiential travel brand; a growing collection of award-winning lodges across Australia, New Zealand, the Americas, and beyond, guided by a regenerative approach to luxury travel. We’re building something rare: a brand where every guest communication is as considered as the destinations themselves.
We’re looking for a Manager, Global CRM & Lifecycle Marketing to lead the execution and evolution of our global CRM and lifecycle programs. This is a hands-on role at the intersection of strategy, storytelling, and technology; owning the full guest journey from inspiration through to re-engagement and helping shape how AI accelerates personalization at scale.
What you’ll do:
• Design and execute end-to-end lifecycle journeys across pre-stay, in-stay, post-stay, and loyalty moments
• Lead global email marketing, from campaign calendars and segmentation to content briefs and deployment
• Build and manage segmentation and personalization strategies using guest behavior, booking data, and lifecycle stage
• Oversee CRM platform operations (HubSpot or similar), including automation workflows, data hygiene, and integrations
• Apply AI and ML tools to surface insights faster, score leads, and personalize at scale, while keeping human judgment and brand quality central
• Partner cross-functionally with Performance Marketing, Brand, Content, Commercial, and Reservations teams
Apply NowDirector, Global Reservations and Journey Design
About the job
At Beckons, we believe that extraordinary travel begins long before arrival. It starts with a conversation: unhurried, considered, and shaped entirely around the guest.
We’re looking for a Director, Global Reservations and Journey Design to lead the heart of that experience. This is a rare opportunity to architect the guest journey for one of the world’s most distinctive experiential travel collections: a growing portfolio of luxury lodges across Australia, New Zealand, Canada, and Chile, guided by a deep commitment to place, culture, and regenerative travel.
You will own our central reservations function and lead a globally dispersed team of sales consultants and journey designers, the people responsible for everything from a guest’s first enquiry to the moment they step onto one of our lodges, and beyond. You’ll elevate our pre-arrival experience, build out our itinerary planning capability, and set the service standards that carry the Beckons brand across every touchpoint.
Critically, you’ll also lead how we adopt and apply emerging technology, including AI, to deepen personalization at every stage of the guest journey. Not to automate the relationship, but to enrich it, creating guest experiences that feel genuinely bespoke at scale. You’ll be the bridge between the warmth our guests expect and the intelligence that makes it possible. We’re seeking someone who brings equal parts strategic vision and instinctive service sensibility – a leader who understands that in a portfolio of this intimacy and scale, relationships are the product, and that the right technology, thoughtfully applied, makes those relationships more human, not less.
Apply NowFood and Beverage Supervisor
Southern Ocean Lodge is an award-winning luxury lodge on Kangaroo Island, known for its thoughtful service, exceptional local produce and contemporary dining experiences.
We are seeking an experienced Food & Beverage Supervisor, reporting to the Restaurant Manager, to support the day-to-day leadership of our front-of-house team and deliver polished service across our restaurant and bar. This role is suited to a hospitality professional who values quality, consistency and mentoring others, and who is ready to take the next step within a respected luxury hospitality group.
The Role
- Run services in the Lodge’s restaurant and bar, ensuring the highest standards of guest experience.
- Prepare the dining and bar areas for service and work closely with the Restaurant Manager in the daily operation of the department.
- Apply strong wine knowledge to deliver considered, guest-focused wine experiences that complement our menu.
- Assist in leading, mentoring and developing the front-of-house team.
- Work across all aspects of food and beverage operations.
What we’re looking for
- Previous experience within a luxury hotel or premium restaurant environment
- Strong organisational skills with a high attention to detail
- Impeccable personal presentation
- Exceptional communication and guest-relations skills
- Experience working within events and supporting team leadership
- A solid foundation in wine knowledge is essential; WSET qualifications are highly advantageous
The Benefits
- Accommodation and meals provided.
- A genuine opportunity to grow your career within a globally expanding luxury lodge group.
- Work within an environment that celebrates local produce, regional wines and exceptional hospitality.
Southern Ocean Lodge is part of Beckons – a collection of nine award-winning luxury lodges with properties in four countries and across three continents. We offer an unsurpassed career path limited only by your imagination – and your passport.
Apply NowSpa Therapist
As Spa Therapist, you will bring your healing energy to our guests through a range of treatments and massages. The tranquil Spa at Southern Ocean Lodge makes the most of its coastal office that is the wonderous Kangaroo Island.
You will be someone that likes to connect with people and the environment. Your office is the wonderous Kangaroo Island, and you enjoy bringing your healing energy to our guests through a range of treatments and massages.
Treatments will feature locally made products from ‘Alkeme’, created in fresh, small batches by modern-day alchemist Aphra Skye Heron. Inspired by her upbringing in wellness, the all-natural range embraces the age-old practices of alchemy, ‘making magic from nature’ using a blend of native botanicals and sustainable, often wild-sourced ingredients.
The Candidate
- You will have proven experience in a spa environment, with a minimum of 1 – 2 years as a Spa Therapist, ideally in the luxury space
- You will have a ‘can-do’ team attitude and approach – and this will be infectious with the rest of the team.
- You will love your hands-on and professional approach, and receive joy from all treatments you give
- The team will love your sense of humour and your ability to make work, fun
- You will hold – Cert IV in Massage and/or Beauty Therapy (or equivalent)
Maintenance Handy-person
This is a great opportunity for a Maintenance Handy-person to join our Southern Ocean Lodge family on Kangaroo Island.
The Role
As handy-person you will work with the maintenance team on all maintenance at the lodge. You will do this through;
- Working with the team to carry out repairs and maintenance as required
- Maintain all landscaping
What we’re looking for
- Extensive maintenance-related qualifications and/or significant experience in maintenance within the hotel/resort industry
- Highly motivated with excellent organizational and time management skills
- Strong attention to detail and ability to adhere to product specifications
- Ideally, good working knowledge of mechanics, pools, plumbing and electrical
- Ability to work and make decisions under pressure
- Ability to work independently and as part of a team
You will need
- Current valid SA Driver’s License (or ability to transfer)
Restaurant Manager
This is an exciting opportunity for an experienced Restaurant Manager to join our Southern Ocean Lodge family on Kangaroo Island.
The Role
Southern Ocean Lodge’s food philosophy very naturally, is underpinned by the glorious gastronomic abundance. Actively sourcing growers who adopt sustainable farming practices, one of the hallmarks of our cuisine is the close relationships we have with local Kangaroo Island artisan food and wine producers. You will bring your knowledge of South Australian wine to life by recommending and sharing with our guests the stories of our products from the open cellar bar.
- You will be a natural leader, with an engaging and infectious manner.
- You will nurture the team and provide a fun and energetic environment in which they can thrive alongside you.
- You will be responsible for the delivery of a relaxed yet stylish dining experience for our guests, alongside team training and development
- You will have a passion for food and wine – with real joy and interest in the local offer
What we’re looking for
- Experience in restaurant operations, ideally in the luxury segment
- A passion for all things food and beverage, and love serving high-quality produce in a relaxed yet professional work environment
- Ideally sound knowledge of South Australian wines
- Exceptional interpersonal skills
- Ideally, a full South Australian Drivers license, Apply First Aid, Responsible Persons Badge SA or the ability to obtain all of these
The Benefits
- Onsite individual accommodation unit with ensuite, and all meals included at a minimal cost
- Enjoy the staff facilities – use the outdoor recreational equipment, tend to the garden or take one of the bikes for a ride to the beach
- Extensive departmental training and the ability to cross-train in other areas of the lodge
- Team and family accommodation discounts across all Beckons properties
- Family culture and new friendships await – regular social outings, BBQ’s and group activities
Duty Manager
Southern Ocean Lodge has an exciting opportunity for a Duty Manager to join our Southern Ocean Lodge family on Kangaroo Island.
The Role
In this varied role, you’ll be at the heart of ensuring our guests experience seamless luxury during their stay. Your day will be spent welcoming guests on arrival, supporting department leaders across Guest Services, Food & Beverage, and Housekeeping, and driving a positive team culture to enhance the guest experience and deliver business goals. You’ll be a natural communicator and problem solver, leading by example and rolling up your sleeves to get your hands dirty.
You will have…
- Significant experience in Rooms and Food & Beverage, ideally in the luxury segment
- Leadership experience in a remote working environment
- A great sense of humor and the ability to instill this approach in the team
- The willingness to support the broader lodge team in day-to-day operations
- The highest level of attention to detail
- Exceptional interpersonal skills with the ability to communicate with all levels of guests and team members
- Proficiency in Microsoft Office and hotel front office systems (RMS preferred)
- Full South Australian Drivers license and the ability to obtain a small passenger vehicle license
- First Aid qualification and Responsible Service of Alcohol certificate
The Benefits…
- Onsite individual accommodation unit with ensuite, and all meals included
- Enjoy the staff facilities – tend to the garden or take one of the bikes for a ride to the beach
- Extensive departmental training and the ability to cross-train in other areas of the lodge
- Team and family accommodation discounts across all Beckons properties
- Family culture and new friendships await – regular social outings, BBQ’s and group activities
This is a job where no two days are ever the same!
Apply NowNo Vacancies
At this time there are no positions available to join this Longitude 131° – part of the Beckons collection of luxury lodges.
Please check-in again soon.
Social Media Coordinator
Social Media Coordinator (Fixed Term, Part Time) | Avalon, Northern Beaches, NSW
About the Role
Beckons are seeking a curious, creative and quick-thinking Social Media Coordinator to join our team on a fixed term, part-time basis, telling the stories of some of the most extraordinary places on earth, from Uluṟu to Patagonia. This is a 7-month maternity leave cover role, three days per week, based at our Avalon office on Sydney’s Northern Beaches with hybrid working arrangements.
Sitting within the social media team and reporting to the Social Media Specialist, this role brings the Beckons brand to life across Instagram, Facebook, YouTube, TikTok and LinkedIn. Where the Specialist leads on strategy, you are the one making it happen day to day: scheduling content, nurturing our online communities and ensuring every post and every reply reflects the Beckons voice. Warm, unhurried, precise.
Key responsibilities include:
- Scheduling and publishing organic social content across all channels for Beckons and its individual lodge properties
- Supporting the execution of paid social advertising campaigns, including asset uploading, scheduling and performance monitoring
- Managing community engagement across all channels, responding to comments, direct messages and guest reviews in the brand voice
- Assisting with content capture and editing, including short-form video and image content
- Compiling monthly performance data across channels to support the Social Media Specialist’s reporting
- Coordinating influencer and content creator logistics, including briefing documents and deliverable tracking
- Flagging emerging conversations or sensitive issues to the Social Media Specialist promptly
About You
You are a detail-oriented social media professional with a genuine feel for brand storytelling and community building.
You will ideally have:
- Minimum 2 years’ experience in social media coordination or a related digital content role
- Hands-on proficiency with social media management platforms such as Publer, Hootsuite or similar
- Strong copywriting and proofreading skills with a sharp eye for voice, tone and detail
- Confidence capturing and editing high-quality image and video content
- An analytical mindset, with the ability to interpret social data and contribute to insights
- Excellent organizational skills, with the ability to manage a content calendar across multiple properties
- An appreciation for the Beckons world: regenerative luxury, remarkable places, people-first storytelling
- Current Australian working rights
Housekeeping Supervisor
Huka Lodge is set among established gardens along the banks of the surging Waikato River. We are looking for a Housekeeping Supervisor to help lead the team.
The Role
Reporting to the Housekeeping Manager, this is a hands-on role supporting the team in daily operations
- Supervision and training of staff
- Co-ordination of the team to meet daily deadlines
- Delivering efficient preparation, cleanliness and presentation of guest rooms
- Liaise with all departments to ensure smooth operations and superior guest service
You will have:
- High level of attention to detail and excellent organizational skills
- A can-do attitude – and great sense of humor
- Outstanding guest relations and communication skills
- The ability to manage and work alongside a small and dedicated team
- Your own transport to and from Huka Lodge
This is a job where no two days are ever the same!
Apply NowSpa Therapist
As Spa Therapist, you will bring your healing energy to our guests through a range of treatments and massages.
You will be someone that likes to connect with people and the environment, and you enjoy bringing your healing energy to our guests through a range of treatments and massages.
A little about you
- You will have proven experience in a spa environment, with a minimum of 1 – 2 years as a Spa Therapist, ideally in the luxury space
- You will have a ‘can-do’ team attitude and approach – and this will be infectious with the rest of the team
- You will love your hands-on and professional approach, and receive joy from all treatments you give
- The team will love your sense of humour and your ability to make work, fun
- You will hold – Cert IV in Massage and/or Beauty Therapy (or equivalent)
Housekeepers
Huka Lodge is set among established gardens along the banks of the surging Waikato River.
We are now looking for Housekeepers to join our team.
The Role
This is a hands-on role working with the housekeeping team in daily operations
- Turning and cleaning guest rooms to the highest of standards
- Doing evening ‘turndown’
- Keeping our public areas clean and maintained at all times
You will have
- Previous housekeeping experience – ideally in the luxury sector
- High level of attention to detail and excellent organizational skills
- A can-do attitude – and great sense of humor
- The ability to work within a small and dedicated team
- Your own transport to and from Huka Lodge
Apply Now
Restaurant Manager
Dining at Huka Lodge – guests’ gather to make each other’s acquaintance, share stories of their day and enjoy the superb cuisine. Our Restaurant Manager will drive this ritual through carefully chosen exceptional wines to compliment guests’ dining experience.
What we’re looking for
- Proven experience in a similar position
- Strong knowledge of NZ wines (advantage)
- Strong communication and interpersonal skills
- Ability to lead, train and develop the team
- Passion for fresh regional produce
- Ability to work under pressure
- Friendly, customer focused with a ‘can-do’ attitude
Apply Now
Food & Beverage Attendant
We’re looking for a Food & Beverage attendants to join the team in the Treehouse Restaurant.
Dining at Silky Oaks Lodge celebrates the bounty of local and native ingredients to offer guests an innovative, contemporary Australian menu. Our Treehouse Restaurant overlooks Mossman River and serves breakfast, lunch and dinner daily to our in-house guests as well as external lunch bookings.
We are now looking for Food and Beverage attendants to join our Silky Oaks family.
Whether you be best friends or partners – we have an opening for a couple to join us.
To succeed in this role you will need
- An engaging and infectious manner
- To love serving high-quality produce, in a relaxed, yet professional work environment
- To be the kind of person that has fun at work
- Have an inquisitive mind and palate
You will also have
- Proven experience in a food and beverage operations
- Sound knowledge of Australian wines
- Solid bar skills covering cocktails, barista and wine service skills
- Great communication and interpersonal skills
- The ability to keep it cool under pressure
- A friendly, customer-focused approach, with a ‘can-do’ attitude
Accommodation available
Click here for a preview of life at Silky Oaks Lodge.
Apply NowHousekeeping Supervisor
Set among the lush rainforest and overlooking the Mossman River, guest accommodation at Silky Oaks Lodge evokes a real sense of the region.
With an eye for detail and you will help maintain and manage housekeeping throughout the lodge.
What we’re looking for
- Housekeeping management experience within hotels or serviced apartments
- A natural leadership style
- A flair for attention to detail
- Impeccable presentation
- Outstanding guest relations and communication skills
- Ability to work under pressure and without supervision
Accommodation may be available.
Click here for a preview of life at Silky Oaks Lodge.
Apply NowChef de Partie
As a Chef at Silky Oaks Lodge you are a pivotal member of the kitchen team and will be responsible for delivering a world-class culinary experience for our discerning, well-travelled guests.
What we’re looking for
- Appropriate trade qualifications
- Proven experience in delivering high quality dining
- Ability to prioritize tasks and work to a schedule
- Strong attention to detail and style
- A passion for innovative food
- Knowledge of Australian cuisine and Industry Standards
- Excellent organizational and time management skills
- Previous experience in a remote lodge or resort would be advantageous
Click here for a preview of life at Silky Oaks Lodge.
Apply NowGuest Service Agent
Silky Oaks is seeking positive and energetic locals to assist our front office team as a Guest Services Agent, providing a valued point of contact between guests and operations.
This multi-faceted Part-time role will see you meeting and greeting our discerning guests, processing arrivals and departures, maintaining room accounts, assisting with guest enquiries, working on various administration tasks and generally being a pivotal point of contact for all guests.
What we’re looking for
- Proven experience in a similar role
- Impeccable presentation and phone manner
- Outstanding guest relations and communication skills
- Flair for organization with an eye for detail
- Ability to work under pressure and without supervision
- Excellent word, Excel and Publisher skills
- Available to work on a rotating roster Monday to Sunday
- Full current Australian Drivers License
- Must have RSA
- Suggesting and booking tours
- Arranging transfers
- Handling enquiries from local operators
- Making Restaurant and Spa bookings
- Scheduling the operations daily movements
Click here for a preview of life at Silky Oaks Lodge.
Apply Now
Housekeeping Attendant
Set among the lush rainforest and overlooking the Mossman River, guest accommodation at Silky Oaks Lodge evokes a real sense of the region.
We are looking for a local Housekeeping Attendant to work in housekeeping, laundry, cleaning public areas and rooms, and assisting in keeping Silky Oaks Lodge looking immaculate
This role is for approximately 30 hours a week.
What we’re looking for:
- Experience in a busy Hotel advantageous
- Ability to work unsupervised
- Strong time management skills
- Ability to adhere to high levels of cleanliness
- Available to work on a rotating roster Monday to Sunday
Accommodation available
Click here for a preview of life at Silky Oaks Lodge.
Apply NowFood and Beverage Attendant
The Louise – nestled among gently rolling hills, The Louise will offer guests a stylish escape complete with private villa-style suites and world-class dining at Appellation.
We now looking for a seasoned professional to join the team at The Louise.
Appellation Restaurant celebrates the abundance of fresh ingredients sourced from South Australia’s food and wine region.
The Role
- Working with our team both on the floor as well as behind the bar.
- Work to deliver an exceptional and personal guest experience
- Ensuring the presentation of the restaurant is maintained to the highest standard
What we’re looking for
- Experience in a similar role advantageous
- An up to date RSA certification
- A knowledge and passion for food and beverage
Housekeeping Supervisor
Nestled among gently rolling hills, The Louise will offer guests a stylish escape complete with private villa-style suites and world-class dining at Appellation.
Nestled among gently rolling hills, The Louise will offer guests a stylish escape complete with private villa-style suites and world-class dining at Appellation.
The Role
This is a hands-on role supporting the Housekeeping Manager in daily operations
- Assisting with the daily allocations of rooms and duties
- Supervision and training of staff
- Co-ordination of the team to meet daily deadlines
- Delivering efficient preparation, cleanliness and presentation of guest rooms
- Liaise with all departments to ensure smooth operations and superior guest service
What we’re looking for
- Previous experience in a similar role advantageous
- High level of attention to detail and excellent organisational skills
- A can-do attitude
- Outstanding guest relations and communication skills
Housekeeping Attendant
Nestled among gently rolling hills, The Louise will offer guests a stylish escape complete with private villa-style suites and world-class dining at Appellation.
We now have a part time Housekeeping Attendant role (20 hours a week).
The Role
- Servicing and cleaning suites and public areas to a high standard
- Ensuring rooms are stocked with guest amenities, towels and linens
- Assisting in laundering and sorting linen for our fifteen suites
- Working with colleagues to ensure all guest rooms are delivered on time
What we’re looking for
- Experience within a hotel or serviced apartments advantageous
- Organized with a high attention to detail
- A friendly can-do attitude
- Outstanding guest relations and communication skills
This is a part time role – weekend availability and your own transport is essential.
Apply NowGuest Services Agent
This multi faceted Guest Services Agent role will see you meeting and greeting our discerning guests, arranging tours and itineraries, processing arrivals and departures, maintaining room accounts, assisting with guest enquiries, working on various administration tasks and generally being a pivotal point of contact for all guests.
You must have a passion for making everyone feel welcome and providing an outstanding guest experience.
Skills and experience
- Proven experience in a similar role
- natural leadership skills to help drive and support the front office team
- Impeccable presentation and phone manner
- Outstanding guest relations and communication skills
- Flair for organization with an eye for detail
- Ability to work under pressure and without supervision
- Excellent word, Excel and Publisher skills
Apply Now
Sous Chef
About the Role
The Louise’s Appellation Restaurant is seeking a talented Sous Chef to join our kitchen team and help deliver an outstanding culinary experience in one of Australia’s most celebrated wine regions.
Working closely with the Executive Chef, you will play a key role in day-to-day kitchen operations, contributing to a menu that showcases the finest regional produce the Barossa has to offer. This is a hands-on leadership role for a cook who takes pride in quality, consistency and mentoring those around them.
Key responsibilities include:
- Supporting the Executive Chef in leading and developing the kitchen team
- Maintaining the highest standards of food preparation, presentation and consistency
- Assisting with menu development and seasonal produce sourcing
- Overseeing kitchen operations during service in the Executive Chef’s absence
- Ensuring compliance with food safety and hygiene standards
- Contributing to stock management, ordering and waste minimisation
- Mentoring and training junior kitchen staff
About You
You are a passionate and skilled Sous Chef with a genuine love of produce-driven cooking and a desire to grow within a fine dining restaurant environment.
You will ideally have:
- Solid experience as a Sous Chef or Senior Chef de Partie in a fine dining or premium restaurant setting
- Strong knife skills and a thorough understanding of classical and contemporary techniques
- The ability to lead and motivate a team under pressure
- A collaborative and positive approach to kitchen culture
- Knowledge of or interest in regional and seasonal produce
- Flexibility to work a rotating roster including weekends and public holidays
- Current Australian working rights
Connect with Us
Learn about the collection, meet the team and keep up-to-date with the latest news and job opportunities. Connect with Beckons on LinkedIn